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  1. family cooking in the kitchen

    Source: Hill Street Studios / Getty Images12 large hard-cooked eggs

  2. 2 teaspoon vegetable oil
  3. ¼ cup plus 1 tablespoon finely chopped andouille sausage
  4. ¼ cup finely chopped green bell pepper
  5. ½ cup mayonnaise or Creole mustard
  6. 1 teaspoon salt
  7. ¼ teaspoon cayenne pepper
  8. Garnish: parsley

Click here for recipe

Andouille Deviled Eggs Recipe  was originally published on

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