Ingredients 8 ounces fettuccine 2 tablespoons unsalted butter 2 cloves garlic, minced 2 tablespoons all-purpose flour 1 1/2 cups milk, or more, as needed 1/2 teaspoon dried thyme 1/2 teaspoon dried oregano 1/4 cup half and half* 1/4 cup freshly grated Parmesan cheese Kosher salt and freshly ground black pepper, to taste 2 tablespoons […]
INGREDIENTS: 2 pounds boneless, skinless chicken breasts, cut into strips Kosher salt and freshly ground black pepper, to taste 2 tablespoons chopped fresh parsley leaves Click here for more ingredients and directions
Ingredients 2 tablespoons unsalted butter, melted 1 (32-ounce) bag frozen tater tots, thawed 1 tablespoon cajun seasoning Click here for more ingredients and directions
Ingredients 1 (32-oz.) box chicken broth 1 head cauliflower cut into chunks, green part discarded 1 cup diced leeks 2 garlic cloves ¼ tsp. pepper Add this at the end 3 cups shredded sharp cheese ½ cup heavy cream salt to taste For serving 6 slices of bacon, cooked and crumbled chopped chives additional shredded […]
Hash Brown Pie from Cook It in Cast Iron Serves 4 to 6 Why This Recipe Works For a light-on-effort, big-on-flavor breakfast casserole, we started by cooking sausage in our cast-iron skillet. Next we fried shredded -potatoes in the sausage fat. We added eggs, cheese, and scallions to the sausage and potatoes, periodically shaking the pan […]
Shepherd’s Pie from Cook It in Cast Iron Serves 4 to 6 Why This Recipe Works Despite its status as a classic comfort food, there’s nothing comforting about the many steps and piles of dirty dishes that shepherd’s pie usually requires. Using the cast-iron skillet as our sautéing, baking, and serving pan streamlined the process. We […]
Ingredients ½ cup extra virgin olive oil 2 cups diced onions 1 cup diced green bell pepper 1 cup diced red bell pepper 1 cup diced celery 1⁄2 cup minced garlic Click here for more ingredients and directions
Ingredients 3 lbs of 4″ pickling cucumbers 6 cups water 2 cups white vinegar ¼ cup pickling salt 1 large sprig of fresh dill 1-2 large cloves of garlic Click here for directions
Ingredients 3 cups all purpose flour 3 oz. strawberry gelatin (strawberry Jell-0 mix) 1/4 teaspoon baking soda 1/2 teaspoon salt 1 cup (2 sticks) salted butter, softened at room temperature 3 cups sugar Click here for more ingredients and directions
Ingredients 2 Jalapenos sliced lengthwise seeds and membranes removed 4 ounces cream cheese 4 slices bacon crispy cooked Click here for more ingredients and directions
Ingredients 1 (12-ounce) loaf French bread, halved lengthwise ½ cup mayonnaise 2 tablespoons butter ¾ cup finely chopped sweet onion 3 cloves garlic, minced 1 pound cooked crawfish tails Click here for more ingredients and directions
Ingredients: 5 corn on the cobs 2 Tablespoons butter, melted in microwave Click here for more ingredients and directions Click here for more ingredients and directions
